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Smoothie Recipe: Mango Smoothie With Yogurt

Hello Mango lovers, we have an easy smoothie recipe with your favourite fruit.


This smoothie recipe is a simple two ingredient recipe, it’s delicious, nutritious, and easy to make.


Start your day with this healthy mango yogurt smoothie that tickles your taste buds and wakes up your senses.


Mango isn't just delicious, it has numerous benefits listed below.

Health Benefits of Mango

  • If you want to lose some weight, mangoes should be your buddy; they burn additional calories because of the fibres they posses. These fibres help to make you fuller when consumed so you won't over eat.


  • Mangoes are great for your digestive systems too. The fibers and enzymes that are contained in them help to breakdown protein.


  • They contain antioxidants that help prevent or fight against cancer.


  • Because of all the acids contained in mangoes (good acids of course), consumption of mangoes help maintain the Alkali reserve of the body.

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simple mango yogurt smoothie recipe


  • They are good for the diabetic – both the fruits and the leaves. You can boil some leaves, then soak throughout the night and drink after filtering; would help regulate the insulin level.


  • The Vitamins A in mangoes promote good eyesight, eliminating dry eyes and night blindness.


  • Mangoes boost your immune system – helping you stay healthy and strong because of all the Vitamin Cs and As and over 25 types of carotenoids (good stuff).


  • They contain irons and this is good for anemics. Mangos also increase the iron and calcium levels of menopausal women.


  • They also help to reduce chances of kidney stone. 

Why add yogurt to your mango smoothie?

A very good reason to add yogurt to your smoothies (and diet entirely as a matter of fact) is because:


Yogurt is a calcium-rich food that helps burn fat and promotes weight loss




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simple mango yogurt smoothie recipe

How To Make Mango Smoothie with Yogurt

What You Need

  • 1 large ripe mango, peeled and cut into a few chunks

  • cup whole-milk yogurt

  • 1 cup crushed ice

  • Pinch of cinammon (optional)

  • Mint, to garnish (optional)

Blend all ingredients except for the mint in a blender until very smooth and frothy. Taste and add sweetener if desired. Garnish with mint and drink immediately while still very cold!

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